Friday, June 09, 2006

Passing for French

I'm getting luch better at passing for French. I order my pain au chocolat in the morning and they hardly notice that I'm not a local. It's hard to stick out like a sore thumb. What's toughest is when someone comes up and asks me a question and I have to ask them to repeat it a few times. The people here are incredibly polite, but I still feel like a poisson out of water. Not that I mind.

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